Mediterranean Diet Shopping List
VEGETABLES
The Mediterranean lifestyle focuses on the use of fresh veggies for weight control and overall good health. Seek to eat more of fresh fruits than frozen ones.
Must Haves
· Garlic
· Onions/Spying Onions Leafy Greens Tomatoes (fresh, canned, sauce...)
Other
· Asparagus
· Artichokes
· Beets
· Bell Peppers
· Broccoli
· Cabbage
· Carrots
· Eggplant
· Green Beans Mushrooms
· Olives
· Peas
· Squash (including zucchini)
GRAINS

Among other benefits, grains are a good source of fiber, vitamin Bs, and minerals. As much as possible, use whole-grain products, which are said to help with weight management and reduce the risk of heart disease.
· Barley
· Bread (e.g. whole grain wheat Loaf, Pita) Bulgur
· Couscous
· Oatmeal
· Polenta
· Quinoa
SEAFOOD & POULTRY

Fish. especially white fish is a good source of lean protein. Oily fish like salmon provide a great deal of Omega-3s. Eating the Mediterranean way allows you to incorporate fish and seafood at least twice a week (consult your physician). Eat lean meats from poultry in moderation, and red meat only on occasion.
· White fish of all kinds
· Salmon and other fatty fish
· Shell fish such as crab, shrimp, lobster...
· Poultry
· Meat (lamb, lean beef, pork)
FRUITS

Fruits are a good source of energy and helpful to weight control.
· Apples
· Apricots
· Avocados
· Bananas
· Berries
· Cherries
· Dates
· Figs
· Grapes
· Lemons (used regularly)
· Melon
· Oranges
· Peaches
· Plums
NUTS & SEEDS
Nuts and seeds are used in cooking and also as snacks, They are Full of protein, fiber

and healthy fats,
· Almonds,
· Cashews
· Flaxseed
· Peanuts
· Pine nuts
· Pumpkin Seeds
· Sunflower Seeds
· Walnuts
HEALTHY OILS/FATS
Quality extra virgin olive oil is the main fat used in Mediterranean cooking.
· Avocado oil
· Grape seed oil
· Ghee (clarified butter, not very often)
· Canola oil (not very often)
BEANS & LEGUMES

Beans are used regularly in eating the Mediterranean way. They are budget-friendly, and a good source of fiber and protein
· Black Beans
· Chickpeas (Garbanzo) Hummus
· Kidney Beans
· Lentils
· Pinto Beans
· White Beans
DAIRY/EGGS
In the Mediterranean lifestyle, dairy, including a variety of cheeses, are enjoyed in moderation. As much as possible, choose traditional "real" cheese and avoid highly processed cheeses. °Cheese (including burrata, fern, mozzarella. Parmigiano, Reggiano...)
· Low-Fat Milk
Yogurt and Greek Yogurt Eggs (preferably organic, free-range)0
HERBS & SPICES

Perhaps the most exciting part about eating the Mediterranean way is the generous use of fresh herbs and quality spices, which add bold and exciting flavor without the use of excessive salt nor adding extra fat,
· Basil
· Bay Leaves
· Cilantro
· Mint
· Parsley
· Oregano
·